Some easy cookies to enjoy at home with friends and family. Nice for teatime, snack time and just great for sharing 😋 Choc Dip Vanilla Cookies Ingredients 250 g softened butter 140 g castor sugar 2 tsp vanilla essence 300 g flour Method 1. Cream butter and sugar in a mixing bowl. 2. Add vanilla essence 3.Gradually add the flour to form a cookie dough 4. Roll out dough into 1 cm and use a cookie cutter to cut out shapes and place on a greased baking tray. 5. You can use candy sprinkles, or choc sprinkles at this point to decorate before baking. 6. Bake at 180 degrees celsius for 12-15 minutes. 7. Remove from oven and allow to cool on a baking rack. Topping (Optional) Ingredients 20 g choc chips 10 ml milk or fresh cream Method 1. Melt choc chips in a double boiler and add milk and stir till silky smooth. 2. Use a spatula to drizzle the chocolate on the cooled cookies and allow to dry and set.